Week 17 of 2012 Season

Expected Harvest:

New this week:

a fresh harvest of kohlrabi – nice and tender and juicy
a second round of golden beets
(and we might even have some edamame… finally)

Plus more of…

  • arugula
  • beets – golden and red
  • green beans – French and yellow wax varieties
  • cabbage – white
  • carrots – orange
  • garlic, hardneck – Spanish roja
  • lettuce mix
  • okra
  • onions – sweet, white and red torpedo (an oblong, red onion)
  • mesclun
  • potatoes: dark red norland (red-skinned, white interior) or satina (yellow skin and interior)
  • radish, French breakfast
  • scallions
  • Swiss chard
  • tomatoes – cherry (a mix of red, orange, yellow, purple, and maybe even some green)
  • tomatoes – red and heirloom varieties
  • watermelon – quetzali (red flesh)

Bonus Herbs & Other things:

  • basil
  • hot peppers including: fish, habanero, jalapeño, poblano, and anaheim peppers

Future Harvests:

Soon we will have some baby bok choy that will be large enough to harvest.  We are also growing lemon grass again this year and will probably start harvesting that next week.

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