Week 13 of 2012 Season

Expected Harvest:

  • green beans – regular and yellow wax varieties
  • beets
  • cabbage – red and white
  • carrots – rainbow & orange
  • eggplant – a variety of Asian and Italian varieties
  • flowers – we will make some bouquets of zinnias again this week
  • garlic – We’ll have softneck plus we are going to start handing out the first variety of our hardneck garlic: Spanish Roja
  • kohlrabi
  • melon – jenny lind – a sweet, green-fleshed melon
  • okra
  • onions – sweet, white and red torpedo (an oblong, red onion)
  • peppers – sweet bell (purple, orange, red, and yellow)
  • potatoes: dark red norland (red-skinned, white interior), red gold (red skin, yellow flesh) or augusta (yellow skin and interior)
  • summer squash, patty pan squash & zucchini (green or golden)
  • tomatillos
  • tomatoes – cherry, red, paste/roma and heirloom varieties
  • turnips – hakurei (the sweet, white variety)
  • watermelon – quetzali (red flesh)

Bonus Herbs & Other things:

  • basil (we are going to bring a good amount, so feel free to take enough to make yourself a batch of pesto)
  • thyme
  • hot peppers including: fish, jalapeño, poblano, and anaheim peppers
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