Week 26 of 2011 season

Dear CSA Members,

This is the last week of the 2011 CSA season.  Thank you all for participating in our community supported agriculture program this year.  It has been great getting to know you all at the pick-ups, sharing new varieties of produce, exchanging recipes and cooking tips.  I hope you’ve enjoyed the produce you’ve received this season and will consider joining us again next year.

We will continue attending the Chestertown Farmers’ Market on Saturday mornings with what we have remaining in our fields.  Stop by and visit if you are feeling fresh-veggie withdrawal.

Happy Thanksgiving!!

Expected Harvest

arugula
bok choy
cabbage
carrots
celeriac
collards
fennel
garlic
kale
leeks
lettuce mix
parsnips
potatoes – banana fingerling
radish, daikon
radish, French breakfast
radish, watermelon
rutabaga
scallions
sweet potatoes
turnips, hakurei
turnips, purple top white globe

Bonus:
cilantro
dill
parsley
rosemary
sage
lemon grass

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